Top Events Spaces in San Francisco

Located at the iconic Ferry Building, this renowned market operates multiple days a week, featuring a wide array of local farmers, artisans, and food purveyors offering fresh produce, meats, cheeses, and prepared foods.

Led by former pastry chef Mark Lieuw, Stay Sweet SF offers exquisite bonbons with flavors like white chocolate strawberries-and-cream and raspberry-pink peppercorn-marshmallow. Orders can be placed online or picked up at Fleur*t in San Francisco.

Based in Los Gatos, Deux Cranes creates Japanese-inspired bonbons with unique flavors like matcha cookies and cream and raspberry kinako. Their limited edition collections are available in-store.

Since 2011, this unique food park has been a neighborhood fixture, hosting a variety of food vendors offering diverse cuisines, from empanadas to cupcakes.

Founded in San Francisco in 1925 by Italian immigrants, Torani is renowned for its flavored syrups used in beverages worldwide. Despite significant growth, the company remains committed to its Bay Area roots.

Owned by Kimberly Yang, Formosa Chocolates incorporates Taiwanese ingredients into its confections, offering flavors such as salted caramel, passion fruit, and rose-saffron-pistachio.

Established in 2010, Off the Grid is a mobile food truck festival that has become the largest gathering of food markets in the Bay Area, offering a blend of cuisine, craft, and music.

Located in the Ferry Building, Cowgirl Creamery offers a selection of artisanal cheeses, reflecting the Bay Area's rich dairy heritage